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Kewpie Taste Trek – Episode 9 | 100 Sails Restaurant & Bar

Our final stop on our Hawaiian Taste Trek is 100 Sails Restaurant & Bar. Kewpie is a staple here and featured in many dishes including the crab salad, purple sweet potato salad and Korean Fried Cauliflower. Chef de Cuisine Joseph Almoguera prefers Kewpie not only for its flavor, but for its superior presentation. While other mayos appear gelatinous, Kewpie has a clean, creamy look.

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source: Kewpie Youtube Channel

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Kewpie

Since 1919, Kewpie has been inspiring home and professional chefs alike with its delicious mayonnaise and innovative dressings. Now we want to inspire your inner chef. Unleash your creativity and explore new flavors. If you ask us, everything can use a little Kewpie.

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