Grilled Cheese with Tomatoes and CINNAMON

Grilled Cheese with tomatoes and CINNAMON. Try something new. It can't get any better than this!

Cook Time:3 min
Prep Time:5 min
Total Time:8 min
1. In a medium bowl, add olive oil, garlic, fire-roasted tomatoes, salt and 1 tablespoon of Kewpie's Cinnamon Spice Dressing.

2. Butter the sides of the sourdough slices.

3. Lay fresh basil leaves on the bread, then add mozzarella cheese and top with the mixture in the bowl. Cover the layers with a piece of sourdough bread.

4. Grill the sandwich until the outer has a golden-brown crust and the cheese is melted inside.
1 tsp, Olive oil
1 clove, Large Garlic, minced
1 can, Fire-roasted tomatoes
1/4 tsp, Salt
1 tbsp Kewpie's Cinnamon Spice Dressing
16 oz., Fresh mozzarella cheese, sliced
1 cup, Basil leaves
8 Slices, Sourdough bread
3 tbsp, Butter, melted

Source: Kewpie USA Facebook

About the author


Since 1919, Kewpie has been inspiring home and professional chefs alike with its delicious mayonnaise and innovative dressings. Now we want to inspire your inner chef. Unleash your creativity and explore new flavors. If you ask us, everything can use a little Kewpie.

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